THE ELEMENTS OF ALOE VERA

Lignin

A pulp-like substance existing in a formation with cellulose comprising the leaf-gel in Aloe Vera. Its presence connotes a strong ability to penetrate human skin. Any medicinal quantities it might contain are presently unknown.

Saponins

Discovered as a constituent comprising 2.91% of Aloe Vera leaf gel by Wasicky and Hoehne in 1951, Saponins are glycosides which provide not only a cleansing and antiseptic capability but are also superb cleansing agents for natural sudsing in cosmetics.

Anthraquinones

1. Aloin:cathartic and emetic

2. Barbaloin: antibiotic and cathartic

3. Isobarbaloin: analgesic and antibiotic

4. Anthranol:

5. Anthracene

6. Aloetic Acid: antibiotic

7. Aloe Amodine: bactericide & laxative

8. Cinnamic acid: detergent, germicide & fungicidal

9. Ester of cinnamic acid: analgesic and anaesthesic

10.Estereol oil:tranquilising

11.Chrisophanic acid: skin fungus

12.Aloe Ulcine: inhibits gastric secretions

13.Resistnol

Mono and Polysaccharides

1. Aldonentose

2. Cellulose

3. Glucose

4. L-rhamnose

5. Mannose

Amino Acids Essential

1. Isoleucine

2. Leucine

3. Lysine

4. Methionine

5. Phenylalanine

6. Theronine

7. Valine

Secondary

1. Alanine

2. Arginine

3. Asparitic acid

4. Glutamic acid

5. Glycerine

6. Histidine

7. Hydroxiproline

8. Proline

9. Serine

10.Tyrosine

11.1/2 Cystine

Inorganic Ingredients/Minerals

1. Calcium

2. Phosphorus

3. Potassium

4. Iron

5. Sodium

6. Chlorine

7. Manganese

8. Magnesium

9. Copper

10. Chromium

11. Zinc

Vitamins

1. Vit A: Carotene

2. Vit B: tissue growth .roduce energy and blood

3. Vit C & E: Combats infection, helps healing and helps maintain a healthy skin

4. Vitamin M: helps formation of blood

5. Niancimanide: regulator of metabolism

6. Choline: helps metabolism

Enzymes

1. Phosphatase-Amylase

2. Bradykinase: Immune building

3. Catalase:Prevents accumulating of water in system

4. Cellulase: cellulose digestion

5. Creatine phosphokinase: muscular enzyme

6. Lipase:digestion

7. Nucleotidase

8. Alcaline Phosphate

9. Protease: hydrolyses proteins into their constituent elements


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